Royal Ceylon

Selected highland Ceylon tea, featuring a deep, rich flavor and a robust aroma. It has a medium strength and a pleasingly sweet aftertaste.

Brewing method:

Add 2-3 teaspoons of tea and pour over freshly boiled water. Let it steep for 4 minutes.

Natural ingredients

Try other flavors

Luxurious bouquet, rich, tart flavor and invigorating aroma.

А unique bouquet of Ceylon tea with a note of bergamot and a light citrus trail is a favorite of social gatherings.

Tea from the best plantations of East Africa

High altitude Kenyan tea harvested in the Great Rift Valley.